My husband and I loved this! Roberto and Denise were sweet, kind and funny, such a delight! I highly recommend this activity while in Rome We made the pasta, cooked the pasta and were served it all with some wine and bread, there were 11 of us, such a fun group!

My 16-year-old daughter attended the class. At the end she expressed some annoyance with the fact that she was the only teenager in the group. There are only two options to attend (under 14 or 15 and above). She did not really find her place among the group and felt quite left out during the talk around the table. Alcohol consumption is also not appropriate at this age. I suggest better matching of content and party or individuation of instruction when needed.

Our chefs, Rafaella and Fernanda, were extremely charming, skillful and encouraging. They made us all feel welcome and peppered the class with helpful and amusing facts about Italian culture, cooking and restaurants. There were nine of us in total - a family of five, a mother and daughter and me, my husband and our friend. They patiently showed us how to make pasta, ravioli and Amatriciana sauce. They accommodated the dietary needs of everyone in the class, and they made it easy for us not only to create our own dinner, but to laugh, get to know each other and to sit down to a great meal together. By the end, we were happy, full and had made new friends.